From 14 to 16 years old

This Phase seeks to ensure a fuller understanding of the role of agriculture, fisheries and biotechnology in Europe. Over the duration of the project additional resources will added to illustrate these concepts based on EU funded research.  

Available resources

• Teacher' guide - Download translations: DE, DK, FR, IT, SP
• Presentations - Download translations: DE, DK, FR, IT, SP
  • Food production and processing
  • Food production - farm to fork
  • Food technology and biotechnology
  • Nanotechnology
• Activities - Download translations: DE, DK, FR, IT, SP
  • Biotechnology activity
  • Biotechnology worksheet
  • Class duscussion - GM activity
  • Food processing worksheet
  • Nutritional changes during food processing
  • Sustainable food processing worksheet