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FAB Industry Forum

1st FAB Industry Forum - Download Materials

Conference materials presented during the FAB Forum in October 2012

 Overview

DAY 1, 11th Oct: Morning session >
DAY 1, 11th Oct: Afternoon session >
DAY 2, 12th Oct: Morning session >


DAY 1, 11th Oct: Morning session

Outlooks for the Bioeconomy

Welcome to CommNet’s first Bioeconomy Industry Forum

 

Rhonda Smith, CommNet chair - Download

Innovating for Sustainable Growth - A bioeconomy for Europe

 

Ciaran Mangan, European Commission, DG Research - Download

Knowledge-driven Food Innovation “Unlocking the  power of wheat”

 

Bettina Zeuch, Product Manager, Kampffmeyer Food Innovation GmbH, Hamburg
Download

 

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DAY 1, 11th Oct.: Afternoon session

Workshops of EU Research Projects

Technology Transfer Dialogue between EU projects and experts

Projects demonstrate transfer experiences:
PROSPARE, Stefano Sforza, Download
TeRIFIQ, Christian Salles, Download
FIBEBIOTECS, Jurriaan Mes, Download
EUROFIR/NuGO, Siân Astley, Download
CONFFIDENCE, Stefan van Leeuwen, Download
PlantLIBRA, Alejandro Rodarte, Download
 

Tech-transfer experts give feedback:
aqua TT, Gill Marmelstein, Download
 

Nutrition and nutrigenomics new trends in open data access
André Boorsma, TNO-Institute, Netherlands Download

Food Security – a macro and a micro issue for adaptations

Heather Mckhann, JPI-FACCE (Food, Agri,Climate), INRA Paris, Download

Network Reports   

Global challenge “obesity vs. malnutrition”: How regions and multidisciplinar projects address manifold stakeholders. The “AFRESH” project case

Changes at work – nutrition, excercises, behaviour, Daniela Kahlert, Stuttgart University, Download

Food aid and access to quality food – the example of short supply chains, Dominque Paturel, INRA, Montpellier, Download

 

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DAY 2, 12th Oct.: MORNING SESSION

The Food Cluster Initiative (FCI) and regional impacts in bioeconomy

Cooperation in Nutrtion Research
Alexandra Tuitelaars, DG Research & innovation, Download

JOINT ACTIONS TO BOOST  BIO ECONOMY, WELL-BEING AND ENVIRONMENT IN REGIONS

REGIONAL ACTIONS TO MEET SOCIETAL CHALLENGES 

AFRESH Solutions

A joint Action Plan for Health , Sylvie Albert, Agropolis, Download

Childrens` programmes for active growth, Stuart Fairclough, John Moors University, Download

Diet-related disease prevention benefitting from regional sports events, Thijs Eisvogel, Radboud Universiteit, Download

Knowledge Transfer in Eastern Europe and in the Mediterranian Regions   

Food Innovation Clustering in the South- East Europe area, Nikos Giannoulidis, Euroconsultants S.A., Download

Genomics Innovation in the AgroFood Production, Notis Argiriou, Centre for Research and Technology Hellas, Download

SME support underHORIZON 2020, Bernd Reichert, EU Commission, DG Research & Innovation, Download

Europe's approach to grand challenges associated with the bioeconomy,
Paul Presset
, European Commission Research and Innovation DG. Biotechnologies, Agriculture and Food, Download
 

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This project has received funding from the European Union’s Seventh Programme for research, technological development and demonstration
under grant agreement No 289699

Contact us at: commnet@commnet.eu

 

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